Jackson Donuts 1 – Cape Girardeau, MO: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (573) 803-0019 to check today's hours. Know the hours? Send them to us.

Tap for directions

1131 N Kingshighway, Cape Girardeau, MO 63701

Google Maps Apple Maps Waze Bing Maps

Address1131 N Kingshighway, Cape Girardeau, MO 63701

Phone(573) 803-0019

StyleDonut shop

CountyCape Girardeau County

Time zoneCentral Time

From city center1.0 mi northwest

About Jackson Donuts 1

Jackson Donuts 1 serves Cape Girardeau from 1131 N Kingshighway, roughly 1.0 mi from downtown Cape Girardeau, heading northwest.

Cape Girardeau has 12 places on our map that bake or sell fresh pastry, and this is one of them — about one per 3,402 people living in the city. The closest neighbour on our map is Panaderia Oaxaquena, 0.8 mi away.

Opening hours for Jackson Donuts 1 are not verified in our data. A quick call to (573) 803-0019 before you go saves a wasted trip, especially on holidays.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.

Cake donuts

Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.

Filled donuts

Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.